Baratza Sette 270Wi vs Ceado

Are you torn between the Baratza Sette 270Wi and a Ceado espresso grinder? Given that both manufacturers have an excellent track record, it’s easy to see why you might be confused.

We’ll be taking a closer look at them both in this guide by comparing the Sette 270Wi and the Ceado E37J. Here’s what we’ll cover:

  • Features the 270Wi and E37J both have.
  • Features that are different between these grinders.
  • Information regarding the prices of either grinder.
  • How you’ll know which one is right for you.

Let’s get the analysis started.

Quick Summary 

Baratza Sette 270Wi

 Baratza Sette 270Wi

If you’re a beginner in search of an easy-to-use espresso grinder for your home, you can’t go wrong with the Baratza Sette 270Wi. Its macro/micro grind adjustment system is simple yet precise, and its programmable buttons will help save you time. That’s why we recommend it for novice home baristas who want a user-friendly grinding experience.

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Ceado E37J

 Ceado E37J

The Ceado E37J raises the grinding difficulty slightly, but in exchange, gives you increased flexibility and power. Its flat burrs are 50% larger than the Sette 270Wi’s, and its stepless grind adjustment will give you total control over the grind. This is an awesome choice for home baristas or small coffee shops and offices.

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Programmable Dosing 

If you’re a beginner when it comes to grinding your own coffee and espresso, you may not have the correct doses memorized. You might be prone to grinding too much or too little.

Even if you do have the proper doses memorized, having to carefully time or weigh your coffee grounds whenever you grind is a hassle. The good news is you can save a little time and avoid this hassle entirely with the Baratza and Ceado.

They both have programmable grinding modes. You can save the time or weight you need into the grinder in advance, then just choose the option that you programmed in the future. Doing so eliminates inconsistencies that would occur if you timed or weighed it yourself.

Read Also: Ceado E37S vs E37J

Hands-Free Grinding 

Interested in saving even more time? Then you’ll want an espresso grinder that doesn’t require you to hold a portafilter up in place whenever you use it. Being tethered to the front of your grinder isn’t exactly efficient.

The Sette 270Wi and E37J both have portafilter holders to sidestep this inconvenience. You can simply set your portafilter in place and work on whatever else you need to while the grinder dispenses your grounds.

Another benefit to this quality is consistency. Your hands may shake or move when you’re the one holding the portafilter, causing the grounds to be dispersed unevenly. This won’t be the case with the portafilter holder.

Doserless Grinding 

You can think of some grinders as two-stage grinders. Rather than dispensing the coffee grounds directly into your portafilter or bin, they grind into a dosing chamber so you have a stock of grounds to use in advance.

There’s a flaw in that design: coffee grounds get stale extremely quickly. If you don’t empty the dosing chamber fast, you’re at risk of having to dispose of all the remaining grounds as they grow stale.

Both the Baratza and Ceado in this comparison can grind on demand. That means they skip the doser entirely and grind directly into your portafilter. The result is fresher coffee and minimal waste.

Further Reading: Mahlkonig vs Baratza

Steel Burrs 

We can’t talk about grinders without discussing their burrs. As the grinding discs inside your grinder, burrs are the single most important piece.

What they’re made from can influence the speed, temperature, durability, and even noise level of your grinder. With that in mind, you can see why it matters that the Sette 270Wi and E37J both have steel burrs.

Steel burrs are, by their very nature as metal, extremely durable. They are not prone to chipping or cracking in the same way that ceramic burrs can be. Additionally, steel burrs tend to be sharper than ceramic alternatives.

The two greatest downsides to steel burrs are that they can be noisier and they can transfer heat to your coffee beans.


Conical vs Flat Burrs

The burr discussion isn’t over after talking about the material. In fact, we’re about to discuss their most important quality: their shape.

Burrs come in two sizes, which are conical and flat. There are benefits to either type, and both types are used in these grinders.

The Baratza Sette 270Wi has conical burrs. You can expect your coffee to be ground into particles of two different sizes, leading to a light flavor. Some would also tell you that conical burrs can be quieter and have less grind retention.

On the opposite side, you have the Ceado E37J, which has flat burrs. It will grind coffee into particles that are exactly the same size, resulting in a deep, chocolately flavor. Flat burrs are more consistent, but are prone to larger amounts of grind retention and they may get hotter.

Related Article: Baratza 270Wi vs Rocket Faustino

Burr Size 

We’re still not done talking about burrs. Beyond their shape and material, there’s size to consider. A larger burr can grind coffee beans more quickly than a smaller one.

So which grinder has the bigger burrs? The Ceado E37J does, with burrs that are 64mm. To put that into perspective, the Sette 270Wi’s burrs are 40mm.

That means the Ceado’s burrs are around 50% larger than the Baratza’s. Its generously sized burrs will give it a speed boost that you’ll need if you’re going to be preparing a lot of espresso-based drinks.

Stepless vs Stepped Grind Adjustment 

Moving on from the burrs, it’s time to talk about how you’ll dial in the grind on either grinder. Stepped and stepless are the two ways of adjusting the fineness of your grind. Like with burr types, there are benefits to either way.

You’ll find a stepped grind adjustment system on the Baratza Sette 270Wi. Basically, this means you’ll have a dial to turn that will click into place at premade options provided by the manufacturer.

Stepped systems tend to be limited because they restrict you to a range of fineness options preset by the manufacturer. However, the Sette 270Wi gives you flexibility with the addition of a second dial that makes it possible to adjust even further within a given setting. This is called the macro/micro grind adjustment system.

Such limitations are totally removed with the Ceado E37J. Its stepless adjustment collar can be twisted to any point on a sliding scale of fineness settings, which means you have virtually unlimited precision.

Read Also: Compak E5 vs Ceado E37J

Hopper Capacity 

At the top of either grinder, you’ll see that there’s a bean hopper. This is a standard feature on any grinder, since the hopper feeds beans into it.

The size of your hopper is critical. A hopper that can hold more beans permits the grinder to go for even longer before it needs to be refilled.

Hopper capacity is one aspect where the Ceado clearly wins. Its hopper can hold 1.3 pounds of coffee beans, while the 270Wi’s hopper can hold about half that amount.

Overall Dimensions 

There are two sides to everything. A larger hopper may be nice in situations where you’ll often be grinding continuously, but the drawback is that it’s taller.

Its increased hopper capacity makes the Ceado E37J a little over an inch taller than the Sette 270Wi. It is also a couple inches wider and deeper than the Baratza.

As a result, you may need to plan your space a bit more carefully if you choose the Ceado E37J. It is a bit larger and will therefore need more room.

Related Article: Baratza Sette 270Wi vs 270

Ceado E37J Steady Lock 

Throughout a day of grinding, it’s unfortunately natural for your fineness settings to gradually shift. The fineness of your grind is influenced by the distance between burrs, and vibrations in the grinder can alter the burrs’ position over time.

As a result of this gradual alteration, your fineness isn’t guaranteed to be consistent, impacting extraction and flavor.

This is a problem the Ceado E37J was equipped to resolve. It has a steady lock system that locks the burrs into place once you’ve made the fineness adjustments. Because of this, your consistency and quality are unwavering.  

Baratza Sette 270Wi Convertible Device Holder 

A shot of espresso isn’t the only way available to consume coffee. There are numerous other brewing methods that require more coffee grounds than shots.

If you’re planning to brew drip coffee, French press, or chemex coffee for instance, you’ll need more grounds than the average shot of espresso. Grinding into a portafilter would be inconvenient.

That’s why the Sette 270Wi has a convertible device holder. Not only can it hold portafilters, but it can accommodate grounds bins that hold much more coffee. It even comes with an anti-static grounds bin for you to grind into.

Read Also: Best Espresso Grinders Under $1,000

Ceado E37J Anti-Clogging System 

Think of the texture of coffee grounds. Ideally, they should be light, fluffy, and granular. It’s easy to see how something with such a gritty consistency can form clumps and clog up your espresso grinder occasionally.

The Ceado E37J can handle this, too. Its anti-clogging design will keep the chute clean and clear so your grounds are smoothly dispensed every time.

Baratza Sette 270Wi Weight-Based Grinding 

Each brewing method requires a different amount of coffee grounds. You can’t just use the same amount of grounds you’d use for drip coffee when you make a single shot of espresso and vice versa.

Weight and time are the two ways you can measure your grounds. In other words, you can either grind until you have a specific weight in grounds or until a specific time has been reached.

The Baratza Sette 270Wi is a weight-based grinder. By weighing your grounds, it ensures you get precisely the same dose every time.

Ceado E37J Touchscreen Display 

A touchscreen can seem like a small thing initially. As long as the grinder works, does it matter whether it has a touchscreen, buttons, or dials?

We think it does. Those who are otherwise unfamiliar with grinders may feel less intimidated by a touchscreen like the one on the Ceado E37J.

On top of the inherent user-friendliness, a touchscreen gives a refreshingly modern look to your espresso grinder. As a result, the Ceado E37J has a clean and refined appearance that you’ll love putting on display.

Pricing Information 

Your first question before buying something is probably how much it costs. That’s a valid concern.

The good news is that we at Majesty Coffee work to ensure our customers get the best prices for the best equipment.

The Baratza Sette 270Wi is in our store for $549 and the Ceado E37J is in our store for $999.

Which Should You Buy? 

Every person’s needs are different. This is exactly why we can’t say that there’s a grinder that would work for everyone. Even just from among the two grinders in this comparison, there are situations where either one would be best.

Take budget into consideration, for starters. Anyone who needs a more affordable grinder would likely prefer the Baratza, since it is only a little more than half the cost of the Ceado E37J.

We’d also recommend the Baratza for beginning home espresso enthusiasts. Its stepped grind adjustment system will be easier for you to learn.

Additionally, the Baratza’s smaller dimensions make it easier to find room for on home counters, where space is typically more limited.

The Ceado E37J will edge out the Baratza Sette 270Wi, though, in a coffee shop setting. It has larger burrs, a great hopper capacity, and a steady lock system that will thrive in environments where it must grind continuously.

Here is our bottom line:

The Baratza Sette 270Wi will be the better pick for you if you’re looking for an inexpensive home espresso grinder. It’s excellent for beginners at home.

Those searching for a grinder with commercial-level power will get the most from the Ceado E37J. It’s perfect for continuous grinding and skilled baristas with experience using an espresso grinder.


Tony Barlow

Tony Barlow

Majesty Coffee Technical Sales Expert - Meet the Team

Tony Barlow, with over a decade of experience in the coffee industry, is the go-to technical sales expert at Majesty Coffee. He's passionate about helping businesses find the right espresso equipment for their needs.