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Who Should Buy The Nuova Simonelli G60 AMC Grinder?
Home User
Making espresso at home? The Nuova Simonelli G60 gives you cafe-quality results with micrometrical grind adjustment to get that perfect espresso shot.
Small Cafe
Small cafes need ways to improve efficiency or they can easily become overwhelmed by lines of customers appearing out of nowhere. The G60 is a super quick and highly precise grinder, giving you a full dose with even coffee particles in seconds.
Small Restaurant
Because the G60 is so fast and easy to use, it’s perfect for small restaurants with premium espresso on the menu. Give your food and beverage professionals the tools for success without an overcomplicated system.
Description
The AMC G60 is a powerful grinder for small businesses and home baristas.
Boasting 60 mm stainless steel flat burrs and a commercial grade motor, it creates a highly consistent grind in very little time compared with other grinders.
Gain access to the best possible results with micrometrical grind adjustment in the G60.
Micrometrical grind adjustment allows proficient baristas to dial in the grind as accurately as possible. Don’t compromise on quality—pick the grinder that lets you create the results you expect.
The precision offered by the G60 is something every high-quality coffee shop needs.
It’s one of the most budget-friendly high-end grinders on the market.
Key Features and What They Mean
Micrometric Grind Adjustment
Adjust the fineness of the grind to the exact point that you need for any coffee type and show off your signature espresso style.
Stainless Steel 60mm Flat Burrs
The flat burrs create amazingly consistent coffee particles that encourage a smooth, well-blended espresso flavor. Grind up to 1,000 pounds of coffee before needing to replace these quality burrs.
Commercial Grade Electric Motor
This powerful motor allows the Nuova Simonelli G60 to perform at a higher level, delivering results faster than other small grinders.
Portafilter Holder & Switch
A cradle will hold the portafilter in place while the machine is dosing. In other words, baristas can set the portafilter in the machine, hit the button, and walk away to attend to other drink-making tasks until it’s done.
Compact Transparent Bean Hopper
The compact 1 lb hopper provides more space overhead to fit under a low cabinet or counter if necessary.
Die-Cast Aluminum Body
Constructed with high-quality die-cast aluminum, this grinder is made of tough stuff that will last through heavy-duty wear and tear.
Color Options
We sell the G60 standard in black or chrome. Please contact us directly for other color options.
Specifications
Machine Height
16"
Machine Depth
10.5"
Machine Width
6.5"
Machine Weight
25 lbs.
Volts
110V
Watts
220
Amp Draw
2
Power Input
Nema 5-15
Common Questions and Answers
Q: What is micrometric grind adjustment in the G60 and what does it do?
A: A micrometric grind adjustment system is a stepless system of fineness settings.
Compared with a stepped system, or one that gives you a certain number of fineness settings to choose from, a stepless system gives you greater control since you’re free of preset notches.
When you’re determining how fine or coarse you want the grind to be, you’ll have the ability to turn the adjustment wheel in the tiniest of increments. In short, dialing in the espresso with a micrometric grinder gives you far more precise results.
This is very important to professional baristas and prosumers looking for the ultimate espresso shot—the “god shot,” if you will.
Q: What is the difference between flat burrs (like in the G60) and conical burrs?
A: Structure, for one thing. Flat burr grinders have two horizontally-facing flat burrs between which the coffee is crushed before dropping down into the portafilter.
With conical grinders, beans are dropped essentially vertically into the cone-shaped grinding mechanism. They’re ground with one burr rotating at lower RPM.
What does this do for the coffee?
Conical burr grinders create bimodal (multi-sized) particles, which are said to enhance brighter coffee flavors. Flat burr grinders, on the other hand, create totally uniform particles, which are meant to meld the coffee flavors together and enhance deeper flavors.
I've used a fair amount of other espresso machines in my restaurants, but this little one group maker has everything you'd look for in a larger machine and can easily keep up with the 30+ shots of espresso we do each hour. Love it!
I've used a fair amount of other espresso machines in my restaurants, but this little one group maker has everything you'd look for in a larger machine and can easily keep up with the 30+ shots of espresso we do each hour. Love it!
MajestyCoffee Verified Customer Testomonials
from 418 reviews
Reliable partner
I ordered equipment for a coffee shop from the guys. Nuova Simonelli coffee machine and Fiorenzato coffee grinder. Everything was delivered on time, we were in touch all the time. Thank you so much! I will continue to order equipment from Majesty Coffee.
My X54 arrived with the translucent silicone-like backflow preventer bent into the lower grinding wheel and particles of it came out into my grind… I called and talked with Tony at Majesty and he gave me the Malkonig direct number and they in turn mentioned what had happened while in shipment that had brought on this issue and has sent to me a factory fresh replacement that is quite easy to remedy and this prompt customer support from both the merchant and manufacturer have been spot on… I love this little grinder
I received this particular item (Malkonig X54) quite promptly from Majesty and it was very well packaged… I have used it for only four (4) times… a single cup per day after running approximately 15 grams of roasted whole beans through it on its initial use for a “clean-out run” and found the grind, once the adjusting wheel was set, to be very consistent in my selection for a French press cup: HOWEVER, on this, the fourth day, two (2) fairly large chunks of a silicone-like substance that was used downline from the grinding portion of this grinder came out of the spout of which the manufacturer must have used to seal the discharge channel and into the spout discharge they came…
I have minimally used this grinder for I only grind for one (1) cup per day… about 18 grams per time.
I am awaiting to see what options that may come to me from Majesty in remedying this particular machine’s defect… Otherwise, it’s a great home machine except for this one particular shortcut that Malkonig took to channel the grind from the grinding portion of the machine… and, hopefully, this is the only X54 that this has had this issue but….
Majesty coffee is a great distributor and the Baratza grinder is a great product and the sound of the machine is a little loud but overstated in other reviews.
I did extensive research on the Eureka Mignon Specialita Espresso Grinder, and I am very pleased to share that this grinder has exceeded my expectations for build quality, quietness and producing precise espresso grind for my home cafe.
I had a La Pavoni in the past, so I knew what I was getting into. It’s not a machine for the casual user. But if you spend the time and effort learning how to use it, you will be rewarded. Majesty Coffee’s tutorial is very good. You will need a good espresso grinder, and a gram scale is also handy.
I have been using this Espresso machine for 4+ years. It is very robust. Steam wands deliver consistently and with good control (handles let the steam out gradually and not abruptly). Two espresso groups have dispencing buttons that are programmable (for each button you can decide how much pull you want), and let me tell you, it is consistent - every time you pull, it delivers pretty much the same amount. Water dispencer in the center of the machine is very hot - water comes out heated by steam so it is boiling. Easy to heat up cups and also make tea.
Maintenance-wise - machine is very simple inside, and is well designed. Of course if you use no filters on the feeding line to the machine, you will have calcification of the pipes on the inside according to the water harness in your area. But even then it is not that difficult to clean it - the service technician should not charge you over the top for it since it is not of high complecity.
In 4 years I had to service it 3 times. Once the water meter had to be replaced ($200). Once the o-ring on water solenoid needed to be replaced ($3.00). Once cleaning of the line from calcification - this is by the hour charge unless you have someone who can service it for free. Decalcification of the line took about 2 hours.
Of course you have to change the rubber rings on group heads and also the mesh - but you also can clean the mesh to a like new condition - that is up to you. Rubber rings are about $12.00 to replace. So as you can see this machine is not so high costs in maintenance due to being very simple. Yet it is a work horse.
We have hoped to replace our aging La Pavoni lever, but there were supply issues, and the Majesty sales rep recommended this machine. For us it was a major improvement in espresso quality, and we would certainly recommend the machine. Others with a lever maching might find the reasons useful:
1. The biggest effect is that this machine has precision temperature control via a PID - that dramatically improved quality vs a lever machine where the water is always very hot.
2. Pressure can be precisely controlled (in the Pavoni one has to take the bottom off the machine, and the adjustment is much cruder).
3. There is timer so shot amounts can be precisely timed.
4. To get steam one has to turn up the temperature which can take a bit of time, but we found that doing coffee and then the steam is pretty efficient. The insulated steam wand is really nice - easy to clean. On the Pavoni one needs to scrape of the milk that scales up the wand due to the heat.
5. A nice thing about the Pavoni is that it is easy to fix. Since the quick mill is mainly manual, there number parts is less than an automatic double boiler, so we expect it to be reliable. Parts seem easily available, so for a DIY person it should be self maintainable. The E61 group head is not only nicer, but also parts are widely available.
In conclusion, we are very happy with the move from a La Pavoni lever to the QM Alexia Evo. Time will tell re reliability. and we will report back if there is news on that front.
I needed the grinder for my bar in a fixed date, I was not sure it would arrive on time so I contacted the Majesty team and they made everything in their power to fulfill the order! I got a shipping label next day, they truly went above and beyond plus the prices were lower due to their sales and coupons. The grinder was new and well packaged. Will definitely buy again from them! Thanks guys!!
Excellent purchase. Arrived in timely manner and makes excellent expresso and Americano. Enjoying exploring and experimenting. Upgraded from my old DeLongi LasSpecialista.
My X54 arrived with the translucent silicone-like backflow preventer bent into the lower grinding wheel and particles of it came out into my grind… I called and talked with Tony at Majesty and he gave me the Malkonig direct number and they in turn mentioned what had happened while in shipment that had brought on this issue and has sent to me a factory fresh replacement that is quite easy to remedy and this prompt customer support from both the merchant and manufacturer have been spot on… I love this little grinder
I received this particular item (Malkonig X54) quite promptly from Majesty and it was very well packaged… I have used it for only four (4) times… a single cup per day after running approximately 15 grams of roasted whole beans through it on its initial use for a “clean-out run” and found the grind, once the adjusting wheel was set, to be very consistent in my selection for a French press cup: HOWEVER, on this, the fourth day, two (2) fairly large chunks of a silicone-like substance that was used downline from the grinding portion of this grinder came out of the spout of which the manufacturer must have used to seal the discharge channel and into the spout discharge they came…
I have minimally used this grinder for I only grind for one (1) cup per day… about 18 grams per time.
I am awaiting to see what options that may come to me from Majesty in remedying this particular machine’s defect… Otherwise, it’s a great home machine except for this one particular shortcut that Malkonig took to channel the grind from the grinding portion of the machine… and, hopefully, this is the only X54 that this has had this issue but….
Majesty coffee is a great distributor and the Baratza grinder is a great product and the sound of the machine is a little loud but overstated in other reviews.
I did extensive research on the Eureka Mignon Specialita Espresso Grinder, and I am very pleased to share that this grinder has exceeded my expectations for build quality, quietness and producing precise espresso grind for my home cafe.
I had a La Pavoni in the past, so I knew what I was getting into. It’s not a machine for the casual user. But if you spend the time and effort learning how to use it, you will be rewarded. Majesty Coffee’s tutorial is very good. You will need a good espresso grinder, and a gram scale is also handy.